RWANDA SHADE GROWN | MEDIUM-LIGHT ROAST

100% sourced from Rwanda, shade grown and directly traded, this coffee is hand picked and wash processed, sun-dried, and double sorted by hand. Our Rwanda beans are roasted to a MEDIUM-LIGHT ROAST producing a clean, bright, earthy, citric flavor set. Citrus, light dark chocolate, and malt are the highlighted flavors one can taste in this cup. Our medium-light roast brings out the fruity notes while still retaining the hints of chocolate.

Key Characteristics

• Region: Gakenka District of Rwanda
• Optimal altitude, soil and natural rainfall
• Elevation: 5500-7500 feet
• Varietal: Bourbon
• Process: Washed and Sun-dried
• Shade Grown
• Roasted in Westchester in micro-batches of 5-20 lbs. 

Available in 12 ounce and 32 ounce sizes