Our coffee is 100% sourced from Honduras and directly traded to bring you only the best. This Honduran is roasted to a MEDIUM-DARK roast that is a pleasant mix of orange and sweet chocolate with a creamy body that will bring a smile at all times of the day.
- Country of Origin - Honduras
- Varietal - Catuai
- Region of Origin - Montecillos, 1,650m Mts.Variedad
- Place - Finca La Fortuna in Honduras
- Farmer - Roberto Nicola, Marcala- Departamento La Paz
- Roast Location: Brooklyn, NY
- Batch Run: 150-180 lbs.
Available in 12 ounce, 32 ounce, and 5 pound sizes. Choice of whole bean or custom ground.