Our Guatemalan is directly traded and roasted to a MEDIUM roast producing a well balanced, clean, and round body. It exudes a floral feel along with a milk chocolate and raisin flavor. Well balanced between a bright acidity and floral notes. 85 point rating.
Guatemalan Bean Specifics
Varietal - Catuai, Pache, Caturra and Bourbon
Region of Origin - Nuevo Oriente
Process - Las Americas dry mill. Washed
Elevation - 4300-5000 ft.
Available in 12 oz., 32 oz., and 5 pound sizes. Choice of whole bean or custom ground.